relexa Waldhotel Schatten Stuttgart ****
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Main courses meat

  • € 19,50   Pork medaillons in a mushroom cream sauce with mixed vegetables and noodles
  • € 19,50   Roasted breast of corn fed chicken on a herb risotto and caramelized sugar snap peas
  • € 20,50   Boiled beef with horseradish sauce and bouillon potatoes
  • € 21,50   Slices of veal with a chocolate- thyme sauce, vegetable bouquet and potatoes au gratin
  • € 21,50   Roasted rack of lamb on a ratatouille with gratin of sweet potato
  • € 22,50   Roasted Barbarie duck breast with sage sauce on glazed baby carrots and Macaire potatoes
  • € 23,50   Crepinette of beef with a prt wine sauce, young vegetables and risolee potatoes


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