Mediterranean buffet
Italian buffet - at least 30 people -
Appetizers ans salads:
- Boat of honeydew melon with Parma ham
- Tomatoes with buffalo mozzarella and basil pesto
- Tomato-bread salad, pickled sheep's cheese with olives
- Vitello Tonato
- Shrimpscocktail
- Antipasto eggplant, zucchini, peppers and mushrooms
- Mixed salad with dressings
- Ciabatta, rustic bread and grissinia
Soup:
- Fruity tomato soup
or
- Minestrone of game fish
Main courses:
- Saltimbocca of chicken breast with rosemary sauce
- Lamb chops with tomato- and garlic sauce
- Grilled sea bream with sage butter
Side dishes:
- Butter pasta, risotto, ratatouille, gigantes (giant beans)
Dessert:
- Panna Cotta with raspberry sauce
- Tiramisu
- Fresh fruit salad with mint
- Cheese with fig mustard
€ 49,00 per person